The Inside Scoop w/ Kirsten Sutaria of Doozy Pots
In the world of plant-based ice cream, it’s hard to find a dairy substitute that has the right texture and flavor, yet is also eco-friendly. Enter: hemp. Hemp seeds and hemp hearts are nutritional, functional, and sustainable. Kirsten Sutaria, founder of Doozy Pots, understands the challenges of building an eco-friendly business. But through hard work and integrity, Kirsten has learned how to source sustainable ingredients and market an unconventional product. In this episode, Kirsten shares her background in food, what inspired the name Doozy Pots, and why it’s so hard to build an eco-friendly business.
In the world of plant-based ice cream, it’s hard to find a dairy substitute that has the right texture and flavor, yet is also eco-friendly. Enter: hemp. Hemp seeds and hemp hearts are nutritional, functional, and sustainable. Kirsten Sutaria, founder of Doozy Pots, understands the challenges of building an eco-friendly business. But through hard work and integrity, Kirsten has learned how to source sustainable ingredients and market an unconventional product. In this episode, Kirsten shares her background in food, what inspired the name Doozy Pots, and why it’s so hard to build an eco-friendly business.
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